Snowflake Pavilion Kl

Located in an open space outside Padini store. Simple furnishings mostly single seats. Seats are packed closely and can be too close for comfort . Can be very busy at night and you will not be able to get a space so we tried visiting the store at 12 pm instead. This time we were able to get seats. The portion is big, enough for 2 to share. However mostly made of shaved ice. If they cut down on shaved ice, it will taste even better. The mango cubes were sweet and fresh, the ice cream was smooth, and the jelly was very good too, a tinge of lime juice made it taste even better! One thing to note: They don’t accept cash and there may be difficulty paying with card. Best to have touch and go wallet.

Yesterday my friend n I drove to Pavilion , Kuala Lumpur for dinner as we haven’t been to KL for a long long time since our retirement. At Pavilion there were quite a number of families with their children n kids n some elderly folks n some young n middle aged couples window shopping there. What I noticed is that the shops were not doing so well in making sales cos not many purchasers but mostly only onlookers. On the other hand, many popular n the more affordable eateries were crowded with people. Some eateries had long queues waiting to enter to dine there. After our dinner at Nyonya Colors, we walked around the shops in Pavilion. The weather was hot outside n we preferred the coolness in the mall though it was not that cool if the crowd was large. Then we came across this kiosk- Snowflake. The pictures of the different types of ice blended fruit with all the various mixtures of jelly n taro balls look so tempting n inviting. We were already a bit thirsty after the monosodium glutamate in our dinner. We sat down n ordered a mango snowfetti . First time eating this. It was fascinating watching the staff making this. They put a big round ice block of mango flavour into a rotating machine. Then they started spinning it , collecting the finely shaved ice at the bottom into a container. After that they added all the cut up pieces of fresh mangoes, jelly n taro balls around the shaved mango ice. This cost slightly more than RM 36. The shaved ice was so soft, fine , light n yet very fluffy! It tasted like cotton candy floss but without the sweetness . The large pieces of cut mango were quite sweet n the jelly n taro balls give the whole snowfetti an unforgettable flavour. This was quite an interesting experience for us both. To be able to see with our own eyes how they prepare this . They have to clean the machine with a small jet of water after using it . Then they put the mango block of ice into a thick plastic bag , tie it up n store it back into the freezer straight away. All the processes were very clean n hygienic. We shared the snowfetti . It took us some time to finish it up . This business is quite good cos customers do come n go. Families with kids n adults come to savory this great innovative thirst quencher. This kiosk is at the end of Pavilion just in front of Padini Concept Store.

A nice spot to relax and enjoy some desserts. Usually, I go for their hot desserts, but they were all sold out this time. So, we tried the mango-flavored dessert and the Ceylon tea ice — both tasted a bit off to me. Not really my type, though it’s worth trying once. Overall, I’d say it’s just average.